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X-WR-CALDESC:Veranstaltungen für Bio-PAT
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DTSTART;TZID=Europe/Paris:20251211T140000
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DTSTAMP:20260504T121728
CREATED:20251117T210427Z
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SUMMARY:Hellma PAT Forum ONLINE Webinar: "Smarter Quality Control with NIR"
DESCRIPTION:Hellma PAT Forum ONLINE Webinar: „Smarter Quality Control with NIR: Real-Time Insights from the Agri-Food Sector„ \n\n\n\n\n\n\n\nJoin the free PAT Forum Webinar on December 11\, 2025\, covering the topic: „Smarter Quality Control with NIR: Real-Time Insights from the Agri-Food Sector„! \n\n\n\nNear-Infrared (NIR) spectroscopy is redefining quality control across industries – and the agri-food sector is no exception. This smart\, non-destructive technology delivers rapid insights from raw materials to finished products. \n\n\n\nThe research team of Roberto Beghi\, Valentina Giovenzana\, and Alessio Tugnolo is part of the Department of Agricultural and Environmental Sciences – Production\, Landscape\, Agroenergy (DiSAA) at the University of Milan. In this 45-minute webinar\, the three experts will showcase several industry-relevant applications conducted at DiSAA in collaboration with Hellma Italia\, using Zeiss Corona® Process and Turnstep instruments across different stages of the food value chain. \n\n\n\nYou’ll discover how one unified NIR platform can be seamlessly applied – from grape intake in winemaking to quality monitoring of baked and roasted products – supporting real-time decision-making\, enhancing process efficiency\, and fostering more sustainable production. \n\n\n\nThe webinar will be held in English. Following the input by the experts\, you will have the opportunity to ask your individual questions live in the Q&A (Questions-and-Answers) session. \n\n\n\n+++ Key Takeaways +++ \n\n\n\nIndustry-relevant case studies: Discover how NIR enables fast\, non-destructive\, and data-driven quality control across the agri-food value chain.Early insights: See how NIR identifies key quality parameters and early signs of change – delivering valuable data right from the start of production.Versatile technology: Experience how one unified NIR system monitors moisture\, acrylamide\, and more across a wide range of food products.Smarter production: Learn how real-time\, in-line NIR measurements enable better decisions\, consistent quality\, and reduced laboratory workload.Actionable inspiration: Explore how research-driven innovation translates into practical solutions for automation\, quality\, and sustainability.\n\n\n\nBook your webinar place now! \n\n\n\nMore information on the PAT Forum Series. \n\n\n\nHellma is a member of the Bio-PAT Network.
URL:https://bio-pat.org/event/hellma-pat-forum-online-webinar-smarter-quality-control-with-nir
LOCATION:Venue: Online
ATTACH;FMTTYPE=image/jpeg:https://bio-pat.org/wp-content/uploads/2025/11/Roberto_Beghi_Landingpage_Banner.jpg
ORGANIZER;CN="Organizer%3A%20Hellma%20GmbH%20%26%20Co.%20KG":MAILTO:pat-forum@hellma.com
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