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Recordings of a selection of presentations of the „2nd VLB International Craft Brewing Conference Online“ are available

Mai 12 Juni 6

Recordings of a selection of presentations given at the „2nd International Craft Brewing Conference Online“ in February 2022 are available on demand at the VLB Virtual Campus

Production methods of alcohol-free beer – an overview / Jan Biering (VLB Berlin) || Innovating in niche markets – the development of Germany’s first non-alcoholic craft beer / Oliver Wesseloh (Kehrwieder Kreativbrauerei) || Thermal de-alcoholization of beer and its usability for craft brewing, Stefan Meyering (Corosys) / Case study: Non-alcoholic beer at Germanys leading craft brewery: Product concept, production design and challenges / Jens Reineke-Lautenbacher (Störtebeker Braumanufaktur) || Chemical and sensorial properties of non-alcoholic beer and their relation to consumer preference / Nils Rettberg (VLB Berlin) || Alcohol-free beer and hops – an example for a practical implementation in smaller breweries / Frank Peifer (Hopsteiner) || Brewing (non-alcoholic beer) with cannabis / Keith Villa (Ceria Brewing, USA).

To virtual campus / registration
Programme in PDF

Organizer: VLB Berlin

+49 30 450 80-153

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